Phoenix Eggs
These beautiful little eggs are from my great nephew's Phoenix hens. They’re maybe half the size of a large supermarket egg. But they’re twice as flavourful. I think that has…
Cooking: Basics
I'm a self-taught cook, and not a great one. But I enjoy cooking, find it relaxing (usually) and like to experiment. I have cookbooks and use them, but also know…
Helpful Hints
Here are some hints and hacks that I've found helpful. Laundry, chickens, eggs, bacon, onions, croutons, microwave sauces and polenta, simple kitchen tools. How to do stuff, and how not…
If you don’t eat it, don’t cook it
This was the stupidest meal I ever made, even though it worked out fine. When I was young and foolish, I invited a young man I was trying to impress…
Food
Food Posts Cranberry Jello (Dec. 15/23) Cranberry sauce with turkey is great. The red berries add a festive splash of colour to a plate of turkey at any time. But…