Ratatouille
One thing I thank a long ago boyfriend for is introducing me to ratatouille. He used the Joy of Cooking recipe, but added ground beef and cumin. That radically changes…
One thing I thank a long ago boyfriend for is introducing me to ratatouille. He used the Joy of Cooking recipe, but added ground beef and cumin. That radically changes…
When only a giant zucchini will do: to make zucchini noodles. Zoodles some call them. Use them the same way you use pasta. They taste great, and they are gluten…
A zucchini that escaped, hiding under foliage in order to grow huge. Stuff it. With what? What about a cheese stuffing? Something light and summery for the last days of…
Got huge zucchinis? Stuff them. Here is how my husband makes them using left-over spaghetti sauce. The ingredient quantities below are for one zucchini, which makes two zucchini boats. Adjust…
If God has blessed you with so much zucchini that even the chickens run away when they see you coming, here is one solution. Grilled, for the freezer. Preparing Grilled…
This kind-of quiche is a really easy, fast and light meal. Once, when a friend was visiting, we were talking and I had the veggies sliced, everything mixed and the…